Data from: A genetic discontinuity in root-nodulating bacteria of cultivated pea in the Indian trans-Himalayas

 

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Title Carbon source utilization pattern of pea root-nodulating bacteria
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Title whole-cell fatty acid composition of pea root-nodulating bacteria
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Description Whole-cell fatty acids of the isolates were extracted and derivatized to methyl esters employing Instant FAME Kit and analysed on gas chromatograph equipped with FID detector.
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Title Genbank accession links
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Description Genbank accession links
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When using this data, please cite the original publication:

Rahi P, Kapoor R, Young JPW, Gulati A (2011) A genetic discontinuity in root-nodulating bacteria of cultivated pea in the Indian trans-Himalayas. Molecular Ecology 21(1): 145-159. http://dx.doi.org/10.1111/j.1365-294X.2011.05368.x

Additionally, please cite the Dryad data package:

Rahi P, Kapoor R, Young JPW, Gulati A (2011) Data from: A genetic discontinuity in root-nodulating bacteria of cultivated pea in the Indian trans-Himalayas. Dryad Digital Repository. http://dx.doi.org/10.5061/dryad.21rt0fp0.2
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