Data from: Volatile fatty acid concentration, soil pH and soil texture during anaerobic soil conditions affect germination of Athelia (Sclerotium) rolfsii sclerotia
Swilling, Keagan et al. (2021), Data from: Volatile fatty acid concentration, soil pH and soil texture during anaerobic soil conditions affect germination of Athelia (Sclerotium) rolfsii sclerotia, Dryad, Dataset, https://doi.org/10.5061/dryad.4tmpg4fb4
Anaerobic growth chamber trials were conducted to evaluate effects of VFA and VFA concentration, and interactions with soil pH and soil texture, on A. rolfsii sclerotia germination. In the first objective, sclerotia were exposed to 4, 8, or 16 mmol/kg soil of acetic or n-butyric acids in sandy soil; soil pH was buffered to 5, 6, or 7. In the second objective, sclerotia in sandy or sandy loam soil were exposed to 4 or 16 mmol VFA/kg soil at soil pH 5 or 6. VFAs are probable important factors in A. rolfsii suppression due to ASD treatment in many soil environments, and activity is dependent on VFA concentration, soil solution pH, and soil texture.
See Swilling et al. <https://dx.doi.org/10.1007/s10658-021-02392-8> for data collection and processing methods.
Data entries on non-relevant/non-applicable fields are indicated by '.'
National Institute of Food and Agriculture, Award: Hatch project 1014161
Agricultural Research Service, Award: A15-0229