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Dryad

Soil carbon dynamics in temperate urban and peri-urban agriculture

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Sep 30, 2026 version files 9.91 KB

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Abstract

Urban and peri-urban agriculture (UPA) is an increasingly popular approach to support regional food systems. UPA can reduce greenhouse gas emissions via reduced food miles and through soil and crop management. Yet, UPA systems lack data on soil carbon (C) dynamics and key factors that control C fluxes. To address this, we examined the role of soil biochemical parameters and crop diversity on soil C dynamics in 17 existing urban and peri-urban community farms and allotment gardens, categorized into new, intermediate, and established sites, in the Greater Toronto Area, Canada. Soil CO2 emissions were measured in situ using a LI-6800 closed chamber system, and soil properties and crop diversity were evaluated within 1x1m plots (n = 102). Soil CO2 efflux was significantly lower in new sites and soil available phosphorus was significantly higher in established sites, but all other soil biochemical parameters were similar. In established sites, soil CO2 efflux was negatively correlated with soil organic matter. Soil microbial composition differed between new, intermediate, and established sites. Crop diversity did not impact soil CO2; however, soil total C was significantly higher in diverse systems than in monocultures. We show that older UPA systems can store upwards of 76 Mg of total C per ha, in line with average C storage in broad-acre rural agriculture. Our findings show detectable and important differences in soil fluxes, microbial communities, and crop diversity in newer versus older UPA systems. And our results inform management strategies for improving soil quality in and around cities.