Diversity and biogeographical patterns in the diet of the culpeo in South America
Data files
Jul 24, 2026 version files 4.02 KB
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Dataset_Lozano_etal_2024_EE_unformatted.csv
2.70 KB
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README.md
1.32 KB
Abstract
Here we describe the dietary patterns of the culpeo or Andean fox (Lycalopex culpaeus) on a biogeographical scale. We also analyse the influence of exotic lagomorphs on its diet and explore differences between culpeo subspecies. We selected 17 mutually comparable diet studies, which include 19 independent diet assessments. Then, we extracted and standardized the values of the different diet components from these studies and calculated the relative frequency of occurrence of the 10 main trophic groups that we found. Further, we calculated the Shannon‐Wiener H′ trophic diversity index. The results showed that small mammals (41%), lagomorphs (21%), invertebrates (12.4%) and large herbivores (7.3%) were the most consumed groups. A factorial analysis of all trophic groups rendered four orthogonal factors that were used as response variables in relation to a set of environmental predictors. Altitude correlated with most factors (i.e. trophic groups). Exotic lagomorphs were consumed in lowlands, in higher latitudes and in regions showing high values of the human footprint index, enriching in those areas the culpeo's trophic spectrum. There were no differences in diet between the two main culpeo subspecies analysed, L.c. culpaeus and L.c. andinus. Finally, the best explanatory models (general linear model) of trophic diversity selected, using Akaike's information criterion, showed that the most diverse diets were those composed of large herbivores, edentates, carnivorous species, birds and herptiles (i.e. reptiles and frogs). Trophic diversity was low in rainy areas where big rodents dominated the diet. Neither latitude nor altitude seemed to have an effect on the trophic diversity of the culpeos, as they were not retained by the final models.
Dataset DOI: 10.5061/dryad.kwh70rzdg
Description of the data and file structure
This work was a review of diet values from 19 studies for the culpeo in South America. Each of them describes how values were obtained. In this paper values were recalculated to relative frequency of occurrence for each type prey. Furthermore, the Shannon index of diet diversity was calculated for each particular study.
Files and variables
File: Dataset_Lozano_etal_2024_EE.xlsx
Description: Review of culpeo's diet in South America
Variables
- Study: each (cite) of the independent particular study with diet data
- Latitude: degree of latitude for the geographical centroid in each study area
- Subspecies: the particular culpeo subspecies studied in each sutdy
- 10 prey (food) categories: calculated as relative frequency (RF) of occurrence (total sum = 100%)
- H' index: Shannon index of Diversity for each study
Code/software
No code nor software
Access information
Other publicly accessible locations of the data:
- None
Data was derived from the following sources:
- Sources were studies cited in the paper and identified in 'Study' column of the Database.
Data were collected from a review of a set of selected papers dealing with culpeo's diet. See the Mat-Met section for more details.
